Laban is a fermented milk drink native to Ethiopia. Fermentation of the milk results in a drink that is rich in calcium, Vitamin A and Vitamin B12. Laban is a delicious drink made from cow's milk. It is a great source of Calcium, Protein, and Vitamin A. This milk contains many health benefits including strong bones and healthy teeth. Laban is a drink that is very popular in Japan. It contains all the necessary nutrients for the body and is healthy and delicious
